Camp Craft Cocktails
Brunch Punch Cocktail
Home bar enthusiasts and gift-givers get passionate about this punchy infusion kit! Just fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Or pour one strained shot over ice and add pineapple or orange juice for a snappy brunch cocktail.
:: Contains cherry, orange, pineapple and citrus-infused vegan non-GMO cane sugar.
:: 16 oz jar contains everything necessary (minus alcohol) to mix your cocktail.
:: 12 month shelf life.
:: Made in Jacksonville, Florida, USA by Camp Craft Cocktails.