Healthy Harvest Greek extra virgin olive oil is made from koutsourelia olives grown by the local cooperative near the eastern region of Aeghion (north of Peloponnese).

The olives are picked by hand to ensure that only perfectly ripe, unbruised olives are pressed. The olives are cold-pressed (made with no heat, no chemicals, and no other oils) within one hour of picking in order to retain a naturally low acidity and full, fresh flavor. Enjoy its mild, buttery flavor for everyday cooking, as well as over salads, grilled meats, and vegetables.

tested by for purity and quality
first cold-pressed
unfiltered and unprocessed
best up to medium heat
100% product of Greece
available in 500mL (16oz) or 150mL (5oz)

:: Manufactured by Healthy Harvest in Boulder, CO.

p.s. At Period Six, we love this olive oil so much we've even found some less traditional applications! (think makeup remover, on popcorn, or on itchy baby bumps!)

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